Snack Time

Between farm fresh deliveries, I will share some of my favorite food links from around the web. So as I anxiously await my first Farmhouse delivery (which should arrive on my doorstep tomorrow), I’ll kick off Snack Time!

Food Treks Worth Taking This Summer — Grub Street New York

USDA cools its guidelines for cooking pork | Forklore

5 Tips for Cooking from the Farmers’ Market | Serious Eats

mmmmmm Grilled Meats – CHOW

Candwich: The Sandwich of the Apocalypse – The Consumerist

The Grillenium Falcon – Eater National.

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